CDD / Fixed term contract
Description :

4 on, 4 off Fixed Day or Night shifts (6-month fixed term contract)

6am to 6pm or 6pm to 6am

Days: £10 an hour

Nights: £10.66 an hour

At Délifrance, we are very proud of the fabulous French bread and Patisseries that we make in our 2 Wigston factories to supply to the major UK retailers. We would love you to come and join our Production team to help us bake and pack our delicious products. We work a 4 on 4 off shift pattern with 12 hour fixed day or fixed night shifts.

Our Production team rotate across the different areas of the factory so you will be doing a variety of tasks including traying up and glazing products prior to baking, packing finished items, operating equipment and palletising. Team work is important to us so everyone takes responsibility for cleaning up as they go and for making sure that everything we do is to the highest Food Safety, Health and Safety and Quality standards. You will need to complete a Level 2 Food Safety certificate and we will give you the training to enable you to achieve this. And of course, you will take part in our Taste Panels to ensure that everything we make is absolutely delicious!

Profil :

Ideally, you will have had previous food manufacturing experience but we will consider applications from people who don't have this because we will train you in full. But you must be reliable, hard-working and a great team player who is willing to learn. It is a fast-paced working environment and you will need to be flexible as you will be responsible for a range of different tasks every day. You will need great attention to detail and a keen desire to deliver a first-class product to our customers plus good spoken and written English.

Description de la société :

We produce products inspired by French know-how. Using our heritage, artisan techniques, baking tradition and our exacting standards of taste and quality, we help our customers around the world attract, satisfy and delight consumers at each moment of the day.

We have developed a unique international network of sales offices. We are present in 100 countries around the world. Thanks to our understanding of the markets, we can adapt recipes and services to local traditions, eating habits and sales channels.

Our people are at the heart and soul of our company. Our qualified and well-trained people play a large role in our success. Délifrance is committed to creating an environment that motivates, develops, and respOur story starts in France in the 1980s, when we created the first ever quick-frozen part-baked baguette. Since then, Délifrance has never stopped developing bakery, patisserie and savoury products for foodservice providers, retailers and bakers.ects each individual. If you are looking for more than just a job then Délifrance could be the place for you, giving you great opportunities for a challenging career. When you work at Délifrance you really become part of the team. Délifrance is an equal opportunity employer.