News

Avec la création d’une 4e ligne de production, le site Délifrance de Romans-sur-Isère (Drôme) conforte son rôle de pôle d’excellence de viennoiseries

Inaugurated on 21 March 2019, the new frozen viennoiserie production line in Romans-sur-Isère helps the plant consolidate its role as an international centre of excellence in manufacturing. With 25,000 tonnes of additional production capacity – 1.5 million viennoiseries per day – Délifrance (a company of VIVESCIA group) is positioning itself to meet fast-growing demand for viennoiserie products on international markets.

Tendances alimentaires : zoom sur les attentes qui font évoluer nos métiers et notre assiette

Authenticity, naturalness, creativity...  Consumers have diverse expectations regarding their food. Health remains a major concern but consumers are also increasingly worried about the planet's health… We discuss these trends with Délifrance's Marketing and Product Development Innovation Director, Valérie Dupuis.

Christoph Büren

Reims, 8 January 2019 - VIVESCIA's Board of Administrators today elected the President and the other members of VIVESCIA's Board Committee.

image boutique Délifrance Franchise

Délifrance was awarded the 2018 Janus du Commerce at the French Ministry for Europe.

image actu VIVESCIA Résultats 2018

The 2017-2018 financial year saw a return to satisfactory results for VIVESCIA Agriculture, driven by a 30% increase in the harvest.